barbacoa (braised beef brisket garnished with cilantro & onion and roasted red jalapeno salsa): yum, spicy. I liked it, Rob didn't love the spice.
al pastor (marinated grilled chicken breast garnished with Serrano-pineapple pico and tangy tomatillo salsa): tangy is a good description for this one.
cochinita (Yucatan-style pulled pork garnished with pickled red onions and spicy habanero salsa): would definitely order this one again...holy cow.
arabe (grilled Puebla-style Lebanese-influenced taco with marinated pork loin and chipotle salsa, served on a Mexican style pita): yuuuuum.
estilo baja (Victoria Beer-battered tilapia garnished with a creamy-arbol cabbage slaw): pretty classic and tasty.
the margaritas + chips and salsa were pretty legit too. overall, the tacos were probabaly a bit spicy for Rob's liking, so we'd ask 'em to hold back on the sauces a smidge in the future. we haven't found much Mexican food here, so its nice to have a decent go-to.
No comments:
Post a Comment